Saturday, March 28, 2009

Morning with Ricore

This is what I start my morning with -- 
French coffee with chicory plant, quite bizaar.
By the time I jump out of shower, 
I can't wait to have a sip of milky Ricore. 
The taste is more like caramel than coffee, or
coffee for starters who can't yet appreciate espresso.

Bonjour to the last Saturday of March.

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